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County Fair Blue Ribbon Winning Cookbook: Main Dish, Casserole, & Vegetable Recipes (Volume 1)

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Make the best award-winning food in your own home for family and friends. Packed with proven, authentic, home-style recipes that tingle the taste buds and turn out perfectly every time. The County Fair Blue Ribbon Winning Cookbooks will be new essentials in your recipe collection. Each recipe was gathered from blue ribbon or grand prize winners at county and state fairs ac Make the best award-winning food in your own home for family and friends. Packed with proven, authentic, home-style recipes that tingle the taste buds and turn out perfectly every time. The County Fair Blue Ribbon Winning Cookbooks will be new essentials in your recipe collection. Each recipe was gathered from blue ribbon or grand prize winners at county and state fairs across the country. They've impressed the judges; now, they’ll impress your friends! Over 100 delicious recipes fill this book with main dishes, casseroles, vegetable fares, salads and soups. Never run out of ideas for what to make for dinner. Collect all of the books in the series for seriously good food. From pies to salads; sweet treats to casseroles; and cookies to main entrées, you can cook like a blue ribbon prizewinner! This is the first book of the series, get yours now.


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Make the best award-winning food in your own home for family and friends. Packed with proven, authentic, home-style recipes that tingle the taste buds and turn out perfectly every time. The County Fair Blue Ribbon Winning Cookbooks will be new essentials in your recipe collection. Each recipe was gathered from blue ribbon or grand prize winners at county and state fairs ac Make the best award-winning food in your own home for family and friends. Packed with proven, authentic, home-style recipes that tingle the taste buds and turn out perfectly every time. The County Fair Blue Ribbon Winning Cookbooks will be new essentials in your recipe collection. Each recipe was gathered from blue ribbon or grand prize winners at county and state fairs across the country. They've impressed the judges; now, they’ll impress your friends! Over 100 delicious recipes fill this book with main dishes, casseroles, vegetable fares, salads and soups. Never run out of ideas for what to make for dinner. Collect all of the books in the series for seriously good food. From pies to salads; sweet treats to casseroles; and cookies to main entrées, you can cook like a blue ribbon prizewinner! This is the first book of the series, get yours now.

49 review for County Fair Blue Ribbon Winning Cookbook: Main Dish, Casserole, & Vegetable Recipes (Volume 1)

  1. 4 out of 5

    Michelle Stanley

    Reviewed by Michelle Stanley for Readers' Favorite County Fair Blue Ribbon Winning Cookbook, Series 1 by Amber Richards offers a tempting variety of Main Dishes, Casseroles and Vegetable Recipes. Nibble on Grilled Zucchini Fries with Garlic Herb seasoning and Grated Parmesan, while deciding if Sausage Bake Southwest Style, Spice Shrimp and Frozen Margarita, or Pork with Maple Ginger Sauce should be included on your dinner menu. Try the Cheesy Polenta Casserole, Cornbread and Rhubarb Stuffing, or Reviewed by Michelle Stanley for Readers' Favorite County Fair Blue Ribbon Winning Cookbook, Series 1 by Amber Richards offers a tempting variety of Main Dishes, Casseroles and Vegetable Recipes. Nibble on Grilled Zucchini Fries with Garlic Herb seasoning and Grated Parmesan, while deciding if Sausage Bake Southwest Style, Spice Shrimp and Frozen Margarita, or Pork with Maple Ginger Sauce should be included on your dinner menu. Try the Cheesy Polenta Casserole, Cornbread and Rhubarb Stuffing, or Bacon, Green Pea and Cashew Salad. Pasta and Turkey Soup is one of several hearty soups you will enjoy, as well as the Cranberry and Sweet Potato Crepes. Chicken Tenders with Coconut Crust, Little Sausage Buns and Pizza Waffles will quickly become family favourites. County Fair Blue Ribbon Winning Cookbook is the first in the series of blue ribbon recipes that Amber Richards has published. Her other series will include cakes, cookies, pies, breads, and other desserts that are not mentioned in this book. All recipes are blue ribbon winning ones (1st place), and some gained higher ranking such as Grand Champion or Best in Show winners. I thought the recipes were appealing while being nutritious based on ingredients used, which are readily available. Bisquick is one of the ingredients used in some recipes that are quick and easy to prepare. There is a handy converter tool to assist with correct measurements and abbreviation terms of cooking words. Amber Richards has written a terrific cookbook with an attractive cover. It is family friendly and is a “must have” for any kitchen.

  2. 5 out of 5

    Victoria Beavers

    Really Does Deserve That Blue Ribbon! I wasn't expecting much from this. Way too often, titles hyped with words like "grandma," "blue ribbon," and "secret," among others, represent sub-par recipes that have been making the rounds way too long. This breaks the stereotype. Some new slants for the old standbys make them deliciously relevant. Not being heavily dependent on convenience foods makes it realistic that some of these actually could have been winners (difficult to believe when the ingredien Really Does Deserve That Blue Ribbon! I wasn't expecting much from this. Way too often, titles hyped with words like "grandma," "blue ribbon," and "secret," among others, represent sub-par recipes that have been making the rounds way too long. This breaks the stereotype. Some new slants for the old standbys make them deliciously relevant. Not being heavily dependent on convenience foods makes it realistic that some of these actually could have been winners (difficult to believe when the ingredient list starts with a can and a box). The recipes are not fancy or super low calorie or ground breaking, but many of them seem yummy.

  3. 5 out of 5

    Julie Barrett

    County Fair Blue Ribbon Winning Cookbook: Main Dish, Casserole, & Vegetable Recipes Starts out with abbreviations and a brief introduction about the series of books. The recipes include the title, ingredient list and instructions how to make. There are no pictures and no nutritional information. Not very healthy but you might substitute some items. Other works by the author is highlighted at the end.

  4. 5 out of 5

    JoJoPNW

  5. 5 out of 5

    Sandra

  6. 4 out of 5

    Lone Gunmen

  7. 5 out of 5

    Ramona

  8. 5 out of 5

    Judy Metcalf

  9. 5 out of 5

    william koellner

  10. 4 out of 5

    Ken

  11. 5 out of 5

    Janet

  12. 4 out of 5

    Shantel

  13. 5 out of 5

    Linda Younger

  14. 4 out of 5

    Rita

  15. 5 out of 5

    Ashley

  16. 5 out of 5

    Patricia Guy

  17. 4 out of 5

    JAMIE TURNER

  18. 4 out of 5

    Leta Newton

  19. 5 out of 5

    Christine M Thorson

  20. 5 out of 5

    Cecilia Dunbar Hernandez

  21. 5 out of 5

    Jerry Johnson

  22. 5 out of 5

    Beth Tidman

  23. 4 out of 5

    Nancy Luebke

  24. 4 out of 5

    Betty

  25. 4 out of 5

    Rumeur

  26. 5 out of 5

    June Usener

  27. 5 out of 5

    Violet

  28. 5 out of 5

    Jessica

  29. 4 out of 5

    Dan Shamanbear

  30. 5 out of 5

    Jonetta Taylor

  31. 5 out of 5

    Mary Ann

  32. 5 out of 5

    cassie Bossert

  33. 5 out of 5

    Susan

  34. 5 out of 5

    Garner

  35. 4 out of 5

    Connie Anderson

  36. 5 out of 5

    Dr. Pepper Fantasies

  37. 5 out of 5

    Solfreedom

  38. 4 out of 5

    Janet Matrone

  39. 5 out of 5

    Shauna Bostian

  40. 5 out of 5

    Amanda Stewart

  41. 5 out of 5

    Sharon

  42. 5 out of 5

    Natalie

  43. 5 out of 5

    Wendy

  44. 5 out of 5

    Cassaundra

  45. 4 out of 5

    Nancy

  46. 5 out of 5

    Julianne

  47. 5 out of 5

    Sue Klasing

  48. 4 out of 5

    Jennifer

  49. 5 out of 5

    Jackie McNutt

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